Snickerdoodle Blondies

Cozy spiced snickerdoodle blondies with a ribbon of cinnamon sugar! These easy one-bowl blondie bars taste like snickerdoodle cookies.

Melt butter in a large mixing bowl.

Step 1

Add brown sugar, egg, vanilla, cinnamon, and salt to the bowl.

Step 2

Whisk butter mixture together until smooth.

Step 3

Add all-purpose flour to the bowl.

Step 4

Gently fold in flour with a silicone spatula just until incorporated and no streaks remain.

Step 5

Add blondie batter to a parchment-lined 8-inch baking pan and smooth the top with an offset spatula.

Step 6

Sprinkle top of the batter evenly with cinnamon-sugar mixture.

Step 7

Use a toothpick or wooden skewer to swirl the cinnamon-sugar topping with the blondie batter.

Step 8

Bake blondies for 22 to 23 minutes, until golden and set in the middle, and a tester comes out clean or with a few crumbs attached.

Step 9

Cool blondies on a wire rack before drizzling with melted white chocolate.

Step 10

You'll love these soft and chewy blondies!