Snickerdoodle Blondies
TUTTI-DOLCI.COM
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Cozy spiced
snickerdoodle blondies
with a ribbon of cinnamon sugar! These easy one-bowl blondie bars taste like snickerdoodle cookies.
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Melt butter in a large mixing bowl.
Step 1
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Add brown sugar, egg, vanilla, cinnamon, and salt to the bowl.
Step 2
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Whisk butter mixture together until smooth.
Step 3
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Add all-purpose flour to the bowl.
Step 4
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Gently fold in flour with a silicone spatula just until incorporated and no streaks remain.
Step 5
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Add blondie batter to a parchment-lined 8-inch baking pan and smooth the top with an offset spatula.
Step 6
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Sprinkle top of the batter evenly with cinnamon-sugar mixture.
Step 7
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Use a toothpick or wooden skewer to swirl the cinnamon-sugar topping with the blondie batter.
Step 8
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Bake blondies for 22 to 23 minutes, until golden and set in the middle, and a tester comes out clean or with a few crumbs attached.
Step 9
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Cool blondies on a wire rack before drizzling with melted white chocolate.
Step 10
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You'll love these soft and chewy blondies!
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